The Restaurant offers good food madonita full of delicious local delicacies and typical recipes. Immerse yourself in the warm atmosphere of our restaurant, situated inside the theater of the Castle. Try our pizza prepared with craftsmanship, pure water madonie and "48 hours" of sourdough. Try our pork shank cooked in a wood oven for eight hours after a patient cooking that enhances all the flavors, and the cut of veal served on a bed of mushrooms ferla (Pleurotus eryngii) and basilisk (Pleurotus nebrodensis). To accompany our dishes let groped by the wide selection of wines that you can choose directly in our cellar, dug into the rock. In our restaurant the tradition and authenticity are values that will lead you to a gastronomic experience than ever.